squash leaves – Smart as Heck

It’s not easy, continued

by Tina DeSotoInside the House 2 June 201417 July 2014No Comments

This post is continued from the May 31, 2014 post, “It’s not easy being green.” Did you watch the video? Here it is again: Where were we? Ah, yes. Auntie Edna used “pumpkin tips” in her shrimp dish. I searched and searched online for ideas on how to cook squash tips. (Go ahead, Google …

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It’s not easy being green…

by Tina DeSotoInside the House 31 May 201417 July 2014No Comments

…but it IS easy to grow squash, and use them as greens. Read on! Both types – summer or winter – are easy to grow. Their names denote how long their fruits last. Zucchini is a summer squash; the fruit develops quickly, has delicate skin, and gets slimy in the fridge if you leave it …

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