3 Comments

  1. said:

    Hi. It’s my recipe you used. :-)
    I love the idea of using the Chiu Chow Chile Oil!
    I’m glad you figured out the issue with the sweetness. This is exactly why in my recipe I specify “tomato vegetable” juice (ie V8, though I use the Trader Joe’s brand) instead of plain tomato juice. And bacon is never wrong. :-)

    September 1, 2014
    Reply
    • Tina DeSoto said:

      Yay! Thank you for the message!
      This recipe is sooooo good, my husband and I are determined to make an appetizer cocktail with it by adding shrimp skewers. Maybe even bacon-broiled shrimp skewers!
      Some people like their Bloody Marys sweeter. So veg juice is perfect for them. I’m glad I grabbed the V8 though. It made my weekend :)

      September 1, 2014
      Reply
    • Tina DeSoto said:

      You want to know how daft I am, Kristina? I read your recipe as “tomato vegetable juice” but understood “tomato juice”. I could have saved myself some grief, and some delicious bacon, had I paid better attention to that fine detail! -Tina

      September 3, 2014
      Reply

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